Scouts-L Mail Archive for August of 1999: Re: Tofu and beyond
Re: Tofu and beyond
Wed, 18 Aug 1999 11:23:07 -0400
> Most of us know Tofu as this very opaque jello-y textured soy-bean
> product which even in the "firm" state is like tough jello. It's
> attributes are that it is high in protein, and absorbs and becomes part
> of the flavors used in the cooking process. It can be fried, steamed,
> boiled, etc.
TO-FU! TO-FU! So that's what that stuff is.
I thought everyone was saying "Faux Food" :~)