Scouts-L Mail Archive for October of 1998: Re: dutch oven & other cast iron pots
Re: dutch oven & other cast iron pots
Ronald W. Fox
Mon, 26 Oct 1998 17:20:01 -0600
At 01:33 AM 10/26/98 -0800, Blaine S Nay wrote:
>2 - Then, clean out the rust by scrubbing with steel wool and/or
>wet-or-dry sandpaper until they're rust-free. When it's shinney and
>clean, wipe it with cooking oil and heat it in a 350-degree kitchen oven
>to season it. (Aluminum ovens don't need seasoning) It's ready for use!
Warning: don't use corn oil. It gunks up and doesn't work well.
Scoutmaster, Troop 69, Des Plaines Valley Council (W&SW Chicago Suburbs)
Pachsegink Lodge 246 | >>>------> |
"... and a good old Eagle, too" (C-19-96)