Re: Garbage Can Cooking
Cheryl Singhal (csinghal@CAPACCESS.ORG)
Mon, 25 Aug 1997 15:08:35 -0400
On Sun, 24 Aug 1997, Joe Marsh wrote:
> that it is fact. I really hate it when half truths become fact somehow.
> E-Coli is a common bacteria and is easily killed with cooking. It is only
> when the hamburger is less than done that there is a danger of illness. An
> illness that in most cases causes stomach cramps and diarea, not death.
Joe's right about E-coli. It is VERY common and rarely dangerous.
If that hamburger moos when you bite it, it's NOT safe to eat.
Terry Howerton Sakima Group, Inc. SCOUTER Magazine Kansas City