Which side of the foil...?
Jan Mussler (mussler@SPOT.COLORADO.EDU)
Thu, 21 Aug 1997 14:34:45 -0600
Which side of the foil do you put against the food? The "dull"
side or the "shiny side"? My mother, who had chemical sensitivities told
me that the "dull" side contains the processing chemicals (formaldehyde).
Is this correct?
Jan Mussler, Webelos Den Leader, Pack 170
Nederland, CO - Long's Peak Council
Terry Howerton Sakima Group, Inc. SCOUTER Magazine Kansas City