Re: Camping food
(no name) ((no email))
Wed, 14 Aug 1996 19:21:13 +0200
Brown 1 lb. ground beef in a pan; pour off grease. Add 2 cans of
vegetable soup and 1-2 cans of water (depending on how much gravy you
want). Cook until the liquid boils. Serve with bread and butter.
(Serves 3 - 4 Scouts or 2 Scouters)
Dice an onion and brown with the ground beef.
Add a package of beef gravy mix to make a more thicker gravy.
If made in a DUTCH OVEN, take a can of refrigerator biscuits and place
over the top of the stew while it simmers; cover and add hot coals to
the lid; continue to cook until the biscuits are golden brown. ENJOY!!!
Yours in Scouting & WWW,
Barbarossa District Committee Member
WB (WAKO) Owl, NE-VI-19
O/A Vigil 1994 - Black Eagle Lodge
email: email@example.com / firstname.lastname@example.org
>From: The HALLs[SMTP:ninegables@FLINTHILLS.COM]
>Sent: Thursday, August 15, 1996 5:59 PM
>To: Multiple recipients of list SCOUTS-L
>Subject: Camping food
>What are everyones favorite camping foods? I'm looking for cheap ways to
>make a good meal. Also, send me your fav dutch oven recipes.
Terry Howerton Sakima Group, Inc. SCOUTER Magazine Kansas City