RE: Jennie - buddy burner receipes
Don Izard (IZARD@UBVM.BITNET)
Tue, 22 Oct 1991 09:29:50 EDT
My favorite buddy burner breakfast (and now at home) is BIRDs in a NEST.
1) first cooked bacon or sausage on the cooking surface (foil over can)
retaining some of the grease for the next step.
2) Remove most of the center of a piece of (oat bran ?) bread, place on
the cooking surface with some of the grease left. Crack open one egg
into the now missing center of the bread. Cook to desired "doneness".
If you are really good, you can flip it for over easy, or pre toast
one side of the bread, or even add cheese, maybe some peppers etc!
Also had bisquick biskits, used a "dinty more Stew" can over the
buddy burner as a minni oven. mixed bisquick and water, placed
a foil "biskit" shaped clam thing, and cook. Pan cakes and
french toast all work well, and for dinner we off course cooked
the stew right in the can! Coffee was a little harder!
Don Izard, scouter
Terry Howerton Sakima Group, Inc. SCOUTER Magazine Kansas City